Cocoa Criollo, Page 2
Product sorting
List of products
This Criollo cacao comes from our second, new supplier in Peru. It is an unroasted 100% cacao mass with natural cacao butter, offering a fruity aroma, nutty notes, and a gentle bitterness. A natural oily film on the drink is normal. Suitable for home preparation and cacao ceremonies.
This fine cocoa powder comes from high-quality Criollo cacao beans grown in Peru. It offers a rich, balanced flavor and natural aroma without additives or added sugar.
Perfect for everyday use in drinks, baking, and desserts.
This fine cocoa powder comes from high-quality Criollo cacao beans grown in Peru. It offers a rich, balanced flavor and natural aroma without additives or added sugar.
Perfect for everyday use in drinks, baking, and desserts.
This fine cocoa powder comes from high-quality Criollo cacao beans grown in Peru. It offers a rich, balanced flavor and natural aroma without additives or added sugar.
Perfect for everyday use in drinks, baking, and desserts.
Criollo cacao by Señor Felipe from the Pucallpa area in Peru. Unroasted 100% cacao mass with natural cacao butter, offering a fruity aroma, nutty notes, and a gentle bitterness. Thanks to careful low-temperature processing, it is lighter in color and may show a natural oily film on the drink. Suitable for home preparation and cacao ceremonies.
This Criollo cacao comes from our second, new supplier in Peru. It is an unroasted 100% cacao mass with natural cacao butter, offering a fruity aroma, nutty notes, and a gentle bitterness. A natural oily film on the drink is normal. Suitable for home preparation and cacao ceremonies.
Criollo cacao by Señor Felipe from the Pucallpa area in Peru. Unroasted 100% cacao mass with natural cacao butter, offering a fruity aroma, nutty notes, and a gentle bitterness. Thanks to careful low-temperature processing, it is lighter in color and may show a natural oily film on the drink. Suitable for home preparation and cacao ceremonies.
Criollo cacao by Señor Felipe from the Pucallpa area in Peru. Unroasted 100% cacao mass with natural cacao butter, offering a fruity aroma, nutty notes, and a gentle bitterness. Thanks to careful low-temperature processing, it is lighter in color and may show a natural oily film on the drink. Suitable for home preparation and cacao ceremonies.